2 - Lunch, Main
macadamia or pine nuts
little sesame oil
sea salt
wrap (e.g. cucumber, Romaine lettuce, collards)
Pulse nuts with a little sesame oil and sea salt in a food processor.
Thinly cut cucumbers lengthwise (using a mandolin).
Spread a sauce (try almond butter, a little ginger, a little maple syrup, and tamari for something simple) onto the cucumber slices before assembling the other veggies and rolling them up.